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Easy Banana Nut Bread Recipe

Easy Banana Nut Bread Recipe

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Ingredients:

Serving

2 cups baking mix
1/4 cup margarine
3/4 cup sugar
2 eggs
3 medium bananas, very ripe, mashed
1/2 tsp vanilla
1/2 cup pecans or 1/2 cup walnuts, chopped

Directions:

Preheat oven to 350 degrees. Add to large mixing bowl all of the ingredients. Blend into a smooth batter. Pour batter into a greased 9x5 inch loaf baking pan.
Bake 50 to 60 minutes, until a tootpick inserted into the center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3340.44 Kcal (13986 kJ)
Calories from fat	1834.43 Kcal
		% Daily Value*
Total Fat	203.83g	314%
Cholesterol	464.59mg	155%
Sodium	1930.97mg	80%
Potassium	2903.93mg	62%
Total Carbs	360.05g	120%
Sugars	135.69g	543%
Dietary Fiber	30.73g	123%
Protein	55.2g	110%
Vitamin C	37.8mg	63%
Vitamin A	0.6mg	19%
Iron	5.3mg	29%
Calcium	968.9mg	97%

Amount Per 100 g
Calories	282.53 Kcal (1183 kJ)
Calories from fat	155.15 Kcal
		% Daily Value*
Total Fat	17.24g	314%
Cholesterol	39.29mg	155%
Sodium	163.32mg	80%
Potassium	245.61mg	62%
Total Carbs	30.45g	120%
Sugars	11.48g	543%
Dietary Fiber	2.6g	123%
Protein	4.67g	110%
Vitamin C	3.2mg	63%
Iron	0.4mg	29%
Calcium	81.9mg	97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

83

Points
94

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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