Directions:
- Mix all ingredients together in small oven-safe dish.
- Bake uncovered at 350 for 15 minutes, give or take a few minutes depending on whether you like your beans soupy or thick.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 149.85 Kcal (627 kJ) | ||
| Calories from fat | 106.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.82g | 18% | |
|---|---|---|---|
| Cholesterol | 10.21mg | 3% | |
| Sodium | 80.8mg | 3% | |
| Potassium | 58.8mg | 1% | |
| Total Carbs | 9.07g | 3% | |
| Sugars | 5.02g | 20% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 1.83g | 4% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 516.97 Kcal (2164 kJ) | ||
| Calories from fat | 367.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.79g | 18% | |
|---|---|---|---|
| Cholesterol | 35.21mg | 3% | |
| Sodium | 278.77mg | 3% | |
| Potassium | 202.84mg | 1% | |
| Total Carbs | 31.28g | 3% | |
| Sugars | 17.32g | 20% | |
| Dietary Fiber | 1.31g | 2% | |
| Protein | 6.31g | 4% | |
| Vitamin C | 6.3mg | 3% | |
| Iron | 0.6mg | 1% | |
| Calcium | 36.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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