Directions:
- Combine the white vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce, salt and pepper in a jar or bottle with a tight-fitting lid. Refrigerate for 1 to 2 days before using so that the flavors will blend. Shake occasionally, and store for up to 2 months in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.86 Kcal (322 kJ) | ||
| Calories from fat | 4.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.49g | 1% | |
|---|---|---|---|
| Sodium | 1359.92mg | 57% | |
| Potassium | 175.06mg | 4% | |
| Total Carbs | 8.29g | 3% | |
| Sugars | 5.01g | 20% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 29.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 29.89 Kcal (125 kJ) | ||
| Calories from fat | 1.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.19g | 1% | |
|---|---|---|---|
| Sodium | 528.83mg | 57% | |
| Potassium | 68.07mg | 4% | |
| Total Carbs | 3.22g | 3% | |
| Sugars | 1.95g | 20% | |
| Dietary Fiber | 0.39g | 4% | |
| Protein | 0.2g | 1% | |
| Vitamin C | 2.8mg | 12% | |
| Iron | 0.1mg | 2% | |
| Calcium | 11.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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