Easiest Strawberry Shortcakes Recipe

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Ingredients

Count

Nutrition

522

Calories

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Ingredients:

Serving

1 10.8- oz tube large refrigerator biscuits
1 tbsp plus 1/2 cup chilled whipping cream
3 tbsp sugar
1 1- pint basket strawberries, hulled
1 tsp fresh lemon juice

Directions:

Preheat oven to 375°F. Place 2 biscuits on ungreased baking sheet. Brush tops with 1 tablespoon cream; sprinkle with 1 tablespoon sugar. Bake until golden, about 14 minutes. Cool 5 minutes.
Place half of berries in bowl. Add remaining 2 tablespoons sugar; crush berries with fork. Slice remaining berries; add to bowl. Mix in lemon juice. Whip remaining 1/2 cup cream to soft peaks.
Slice warm biscuits in half horizontally. Place bottoms on plates. Spoon most of berry mixture over, dividing equally. Cover with tops. Top with cream and remaining berries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	521.76 Kcal (2185 kJ)
Calories from fat	103.59 Kcal
		% Daily Value*
Total Fat	11.51g	18%
Cholesterol	8.33mg	3%
Sodium	1028.52mg	43%
Potassium	908.21mg	19%
Total Carbs	97.35g	32%
Sugars	20.84g	83%
Dietary Fiber	2g	8%
Protein	9.34g	19%
Vitamin C	10.1mg	17%
Iron	6.6mg	37%
Calcium	51.5mg	5%

Amount Per 100 g
Calories	165.57 Kcal (693 kJ)
Calories from fat	32.87 Kcal
		% Daily Value*
Total Fat	3.65g	18%
Cholesterol	2.64mg	3%
Sodium	326.39mg	43%
Potassium	288.21mg	19%
Total Carbs	30.89g	32%
Sugars	6.61g	83%
Dietary Fiber	0.63g	8%
Protein	2.96g	19%
Vitamin C	3.2mg	17%
Iron	2.1mg	37%
Calcium	16.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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