Easiest Fried Rice (Using Uncooked Rice) Recipe

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Easiest Fried Rice (Using Uncooked Rice)
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Ingredients
8
Count
Nutrition
254
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Cook the eggs in a pan with a quick spray of olive oil. I break the yolks and run a knife through them and cook until just set then cut into small strips.
  2. Fry rice until browned, add stock and cook until moisture is absorbed and rice is tender.
  3. Add shallots, then egg and bacon pieces, cooked prawns and heat through.
  4. Add lemon juice (if using prawns) and soy sauce to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.22 Kcal (1064 kJ)
Calories from fat 86.04 Kcal
% Daily Value*
Total Fat 9.56g 15%
Cholesterol 112.04mg 37%
Sodium 1119.28mg 47%
Potassium 260.97mg 6%
Total Carbs 23.13g 8%
Sugars 1.27g 5%
Dietary Fiber 0.38g 2%
Protein 18.78g 38%
Vitamin C 1.5mg 3%
Iron 1.8mg 10%
Calcium 29mg 3%
Amount Per 100 g
Calories 174.59 Kcal (731 kJ)
Calories from fat 59.09 Kcal
% Daily Value*
Total Fat 6.57g 15%
Cholesterol 76.95mg 37%
Sodium 768.7mg 47%
Potassium 179.23mg 6%
Total Carbs 15.88g 8%
Sugars 0.87g 5%
Dietary Fiber 0.26g 2%
Protein 12.9g 38%
Vitamin C 1.1mg 3%
Iron 1.3mg 10%
Calcium 19.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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