Easier Cheesier Potatoes Recipe

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Ingredients:

Serving

2 (12 oz) cans evaporated milk
1 lb velveeta cheese
1/2 cup margarine
2 (2 lb) bags frozen southern style hash brown potatoes

Directions:

Place frozen potatoes in greased 13x9 pan.
Melt over medium heat the milk, margarine and velveeta, stirring so it does not stick.
Pour over frozen potatoes.
At this point the dish can sit at room temperature for 1 hour or be refrigerated til baking time or you can bake immediately.
Bake at 350 for 1 hour until bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	115.49 Kcal (484 kJ)
Calories from fat	71.71 Kcal
		% Daily Value*
Total Fat	7.97g	12%
Cholesterol	6.33mg	2%
Sodium	249.75mg	10%
Potassium	8.01mg	0%
Total Carbs	8.25g	3%
Sugars	1.69g	7%
Dietary Fiber	0.46g	2%
Protein	3.24g	6%
Vitamin C	2.4mg	4%
Calcium	62.7mg	6%

Amount Per 100 g
Calories	181.08 Kcal (758 kJ)
Calories from fat	112.44 Kcal
		% Daily Value*
Total Fat	12.49g	12%
Cholesterol	9.92mg	2%
Sodium	391.59mg	10%
Potassium	12.56mg	0%
Total Carbs	12.93g	3%
Sugars	2.65g	7%
Dietary Fiber	0.72g	2%
Protein	5.08g	6%
Vitamin C	3.7mg	4%
Vitamin A	0.1mg	2%
Calcium	98.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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