Dumplings Recipe

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Ingredients

Count

Nutrition

1589

Calories

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Ingredients:

Serving

2 cup buttermilk baking mix
2/3 cup milk
sprinkle with snipped parsley (if desired)
sprinkle with snipped chives (if desired)
sprinkle with paprika (if desired)
sprinkle with dried dill weed (if desired)

Directions:

)Mix 2 cups buttermilk baking mix and 2/3 cup milk until soft dough forms.2)Drop by spoonfuls onto boiling stew around edge of 3-quart microwavable casserole(casserole should not be more then 1/3 full of stew).3)Sprinkle with snipped parsley,snipped chives,paprika or dried dill weed if desired.4)Cover tightly and microwave on high(100 0/0)3 minutes;rotate casserole 1/2 turn.5)Microwave until no longer doughy,1 1/2 to 2 1/2 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1588.98 Kcal (6653 kJ)
Calories from fat	511.06 Kcal
		% Daily Value*
Total Fat	56.78g	87%
Cholesterol	26.94mg	9%
Sodium	4398.72mg	183%
Potassium	1131.49mg	24%
Total Carbs	230.61g	77%
Sugars	60.26g	241%
Dietary Fiber	9.46g	38%
Protein	38.05g	76%
Calcium	1052mg	105%

Amount Per 100 g
Calories	249.31 Kcal (1044 kJ)
Calories from fat	80.18 Kcal
		% Daily Value*
Total Fat	8.91g	87%
Cholesterol	4.23mg	9%
Sodium	690.16mg	183%
Potassium	177.53mg	24%
Total Carbs	36.18g	77%
Sugars	9.45g	241%
Dietary Fiber	1.48g	38%
Protein	5.97g	76%
Calcium	165.1mg	105%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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