DUMP-IT CAKE Recipe

Posted by
Rate It!
DUMP-IT CAKE
Add your photo!
Ingredients
6
Count
Nutrition
603
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Spread pineapple with juice in a 13 x 9 pan.
  3. Gently layer cherry pie filling on top.
  4. Sprinkle yellow cake mix over the pie filling layer, do not mix or stir.
  5. Arrange pecans on top.
  6. Dot with butter.
  7. Bake for 50-55 minutes.
  8. Serve with vanilla ice cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 603.25 Kcal (2526 kJ)
Calories from fat 329.76 Kcal
% Daily Value*
Total Fat 36.64g 56%
Cholesterol 30.5mg 10%
Sodium 451.53mg 19%
Potassium 206.23mg 4%
Total Carbs 68.33g 23%
Sugars 7.4g 30%
Dietary Fiber 4.17g 17%
Protein 6.26g 13%
Vitamin C 4.9mg 8%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 103.8mg 10%
Amount Per 100 g
Calories 345.84 Kcal (1448 kJ)
Calories from fat 189.05 Kcal
% Daily Value*
Total Fat 21.01g 56%
Cholesterol 17.49mg 10%
Sodium 258.85mg 19%
Potassium 118.23mg 4%
Total Carbs 39.17g 23%
Sugars 4.24g 30%
Dietary Fiber 2.39g 17%
Protein 3.59g 13%
Vitamin C 2.8mg 8%
Vitamin A 0.1mg 5%
Iron 0.9mg 8%
Calcium 59.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top