Dried Apricot Almond Bread Recipe

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Ingredients

Count

Nutrition

4501

Calories

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Ingredients:

Serving

1/2 tsp butter, for the pan ( est.)
1 1/2 cups dried apricots, thinly sliced
1 1/2 cups water
2 1/2 cups flour
1 tsp baking soda
2 tsp baking powder
1 tsp salt
2 tbsp butter, softened
1/2 cup honey or real maple syrup
1 egg, beaten
1 tsp ( imitation) vanilla extract
1/2 tsp orange rind
1 cup finely chopped almonds

Directions:

Preheat the oven to 350 degrees. Butter a large loaf pan.
Place the apricots and water in a medium-sized saucepan and bring to a boil. Lower the heat, cover, and simmer for 10 minutes. Transfer to a medium-sized bowl, and allow to cool for about 15 minutes.
Sift together dry ingredients (except almonds) in a separate bowl.
Stir the butter plus honey or syrup into the cooled apricot mixture. Beat in the egg and vanilla.
Add the dry ingredients, orange rind, and almonds. Mix minimally but well.
Spread into the prepared pan, and bake about 1 1/2 hours, or until a probe inserted all the way down comes out clean. Let cool for 10 minutes in the pan, then rap the pan firmly a few times on its sides and bottom. The bread should slip right out. Cool at least 15 minutes more before attempting to slice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4500.82 Kcal (18844 kJ)
Calories from fat	1665.13 Kcal
		% Daily Value*
Total Fat	185.01g	285%
Cholesterol	229.82mg	77%
Sodium	12059.99mg	502%
Potassium	5125.03mg	109%
Total Carbs	667.4g	222%
Sugars	249.76g	999%
Dietary Fiber	69.79g	279%
Protein	89.67g	179%
Vitamin C	4.6mg	8%
Vitamin A	0.3mg	10%
Iron	35.5mg	197%
Calcium	2068.7mg	207%

Amount Per 100 g
Calories	289.68 Kcal (1213 kJ)
Calories from fat	107.17 Kcal
		% Daily Value*
Total Fat	11.91g	285%
Cholesterol	14.79mg	77%
Sodium	776.19mg	502%
Potassium	329.85mg	109%
Total Carbs	42.95g	222%
Sugars	16.07g	999%
Dietary Fiber	4.49g	279%
Protein	5.77g	179%
Vitamin C	0.3mg	8%
Iron	2.3mg	197%
Calcium	133.1mg	207%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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