Directions:
- Slice bread length wise.
- Spread 1/2- 3/4 cup preserves on each slice of bread.
- Place in freezer overnight.
- Mix cream cheese, confectioners sugar and nuts until it is a very heavy paste.
- Spread on one slice of bread.
- Place the slices of bread together, wrap in foil and leave in the freezer overnight.
- To serve slice while still frozen, dip in egg and cook in a frying pan or griddle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 724.24 Kcal (3032 kJ) | ||
| Calories from fat | 495.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.1g | 85% | |
|---|---|---|---|
| Cholesterol | 83.16mg | 28% | |
| Sodium | 298.17mg | 12% | |
| Potassium | 285.93mg | 6% | |
| Total Carbs | 54.2g | 18% | |
| Sugars | 43.09g | 172% | |
| Dietary Fiber | 3.76g | 15% | |
| Protein | 9.76g | 20% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 107.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 430.54 Kcal (1803 kJ) | ||
| Calories from fat | 294.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.75g | 85% | |
|---|---|---|---|
| Cholesterol | 49.44mg | 28% | |
| Sodium | 177.25mg | 12% | |
| Potassium | 169.98mg | 6% | |
| Total Carbs | 32.22g | 18% | |
| Sugars | 25.62g | 172% | |
| Dietary Fiber | 2.24g | 15% | |
| Protein | 5.8g | 20% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1mg | 9% | |
| Calcium | 63.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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