Double Lemon Loaves Recipe

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Ingredients:

Serving

1 package lemon cake mix
1 (3 1/2 oz) package instant lemon pudding , sugar free is ok
4 eggs
1 cup sour cream
1/3 cup oil
2 1/4 cups confectioners' sugar
3 tbsp butter or 3 tbsp margarine, melted
2 -3 tbsp lemon juice
1 tbsp grated lemon , rind of

Directions:

Preheat oven to 350; grease& flour two 9 x 5 x 3 loaf pans.
For cake: combine cake mix, pudding mix, eggs, sour cream& oil in lge bowl.
Beat at med speed for 3 minutes.
Pour batter into pans.
Bake for 50 to 60 minutes.
Cool in pans for 15 minutes; loosen loaves from pans& invert onto cooling racks; turn right side up.
For Frosting: Combine confectioners sugar, melted butter and 1 tbsp lemon juice in small bowl.
Beat at low speed until blended.
Add remaining juice one tsp at a time, until frosting is of spreading consistency.
Fold in lemon peel; spread frosting over cooled loaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1150.47 Kcal (4817 kJ)
Calories from fat	377.53 Kcal
		% Daily Value*
Total Fat	41.95g	65%
Cholesterol	206.7mg	69%
Sodium	347.92mg	14%
Potassium	287.35mg	6%
Total Carbs	190.65g	64%
Sugars	130.81g	523%
Dietary Fiber	0.1g	0%
Protein	9.86g	20%
Vitamin C	6mg	10%
Vitamin A	0.1mg	4%
Iron	2mg	11%
Calcium	124.6mg	12%

Amount Per 100 g
Calories	338.47 Kcal (1417 kJ)
Calories from fat	111.07 Kcal
		% Daily Value*
Total Fat	12.34g	65%
Cholesterol	60.81mg	69%
Sodium	102.36mg	14%
Potassium	84.54mg	6%
Total Carbs	56.09g	64%
Sugars	38.48g	523%
Dietary Fiber	0.03g	0%
Protein	2.9g	20%
Vitamin C	1.8mg	10%
Iron	0.6mg	11%
Calcium	36.7mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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