Double Chocolate Mint Cookies Recipe

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Double Chocolate Mint Cookies
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Ingredients
10
Count
Nutrition
1754
Calories
Total time
33
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream together, butter, sugar and eggs. Mix in remaining ingredients. Blend well.
  3. Drop by teaspoonful onto a cookie sheet. Bake at 350 degrees F (175 degrees C) for 8-9 minutes. Cookies will be soft. Cool about 1 minute on cookie sheet then remove to a wire rack to cool completely.
  4. Recipe Variation: For a different flavor, omit peppermint extract and use a total of 2 teaspoons of vanilla. Also substitute peanut butter flavored chips for the chocolate chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1753.99 Kcal (7344 kJ)
Calories from fat 963.44 Kcal
% Daily Value*
Total Fat 107.05g 165%
Cholesterol 312.47mg 104%
Sodium 867mg 36%
Potassium 482.72mg 10%
Total Carbs 209.03g 70%
Sugars 120.72g 483%
Dietary Fiber 13.54g 54%
Protein 17.39g 35%
Vitamin A 0.9mg 32%
Iron 9.2mg 51%
Calcium 80.3mg 8%
Amount Per 100 g
Calories 448.76 Kcal (1879 kJ)
Calories from fat 246.5 Kcal
% Daily Value*
Total Fat 27.39g 165%
Cholesterol 79.95mg 104%
Sodium 221.82mg 36%
Potassium 123.51mg 10%
Total Carbs 53.48g 70%
Sugars 30.89g 483%
Dietary Fiber 3.46g 54%
Protein 4.45g 35%
Vitamin A 0.2mg 32%
Iron 2.3mg 51%
Calcium 20.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.2
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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