Double Chocolate Biscotti II Recipe

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Double Chocolate Biscotti II
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Ingredients
9
Count
Nutrition
1844
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.
  2. In a large bowl, beat the sugar, olive oil and margarine until smooth. Stir in the egg substitute and vanilla. Combine the flour, cocoa and baking powder, gradually stir into the wet ingredients. Mix in the chopped candy bar. Chill dough for 10 minutes.
  3. Divide the dough into two equal pieces. Roll each piece into a 9 inch long log. Place the logs onto the prepared cookie sheet 4 inches apart and flatten to 1 1/2 inch thickness. If there is not enough room, put each one onto a separate sheet.
  4. Bake for 20 to 25 minutes in the preheated oven until somewhat firm. Cool on the baking sheets until cool enough to handle.
  5. Remove baked loaves to a cutting board and cut each one crosswise into 1/2 inch slices with a sharp knife. Place the slices cut side down back onto the baking sheets, and toast on each side for an additional 8 to 10 minutes. Cool on wire racks and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1844.37 Kcal (7722 kJ)
Calories from fat 676.01 Kcal
% Daily Value*
Total Fat 75.11g 116%
Cholesterol 510.77mg 170%
Sodium 740.78mg 31%
Potassium 2134.96mg 45%
Total Carbs 237.72g 79%
Sugars 86.94g 348%
Dietary Fiber 21.25g 85%
Protein 76.16g 152%
Vitamin C 0.9mg 1%
Vitamin A 0.3mg 9%
Iron 11.7mg 65%
Calcium 619.9mg 62%
Amount Per 100 g
Calories 427.74 Kcal (1791 kJ)
Calories from fat 156.78 Kcal
% Daily Value*
Total Fat 17.42g 116%
Cholesterol 118.45mg 170%
Sodium 171.8mg 31%
Potassium 495.13mg 45%
Total Carbs 55.13g 79%
Sugars 20.16g 348%
Dietary Fiber 4.93g 85%
Protein 17.66g 152%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 2.7mg 65%
Calcium 143.8mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.3
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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