Double Berry Sorbet Recipe

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Ingredients

Count

Nutrition

394

Calories

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Ingredients:

Serving

1 1/4 cups water
1/2 cup sugar
1 tbsp fresh lemon juice (about 1 lemon)
1 (6-oz) container raspberries (about 1 1/4 cups)
1 (6-oz) container blackberries (about 1 1/4 cups)

Directions:

Combine all ingredients in a blender; process 30 seconds or until smooth. Press mixture through a fine sieve over a large bowl, reserving liquid; discard solids.
Pour berry mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions. Spoon berry mixture into a freezer-safe container; cover and freeze 2 hours or until firm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	394.11 Kcal (1650 kJ)
Calories from fat	13.84 Kcal
		% Daily Value*
Total Fat	1.54g	2%
Sodium	10.62mg	0%
Potassium	540.67mg	12%
Total Carbs	97.52g	33%
Sugars	74.41g	298%
Dietary Fiber	19.76g	79%
Protein	3.34g	7%
Vitamin C	83.7mg	140%
Iron	3.3mg	19%
Calcium	121.8mg	12%

Amount Per 100 g
Calories	55.88 Kcal (234 kJ)
Calories from fat	1.96 Kcal
		% Daily Value*
Total Fat	0.22g	2%
Sodium	1.51mg	0%
Potassium	76.66mg	12%
Total Carbs	13.83g	33%
Sugars	10.55g	298%
Dietary Fiber	2.8g	79%
Protein	0.47g	7%
Vitamin C	11.9mg	140%
Iron	0.5mg	19%
Calcium	17.3mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

7.2

Points
10

PointsPlus

Good Points

fat free,
saturated fat free,
sodium free,
cholesterol free,
good source of fiber

Bad Points

High in Sugar

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