Directions:
- Mix all ingredients well.
- Pinch off pieces of the dough and roll them into two-inch balls. ***SEE NOTE. Put them on a greased cookie sheet.
- Bake them at 350°F for 35 to 40 minutes. Let them cool, then store in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 99.08 Kcal (415 kJ) | ||
| Calories from fat | 35.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.94g | 6% | |
|---|---|---|---|
| Cholesterol | 11.68mg | 4% | |
| Sodium | 69.56mg | 3% | |
| Potassium | 30.66mg | 1% | |
| Total Carbs | 13.69g | 5% | |
| Sugars | 0.31g | 1% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 1.84g | 4% | |
| Iron | 1.2mg | 7% | |
| Calcium | 11.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 308.49 Kcal (1292 kJ) | ||
| Calories from fat | 110.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.27g | 6% | |
|---|---|---|---|
| Cholesterol | 36.36mg | 4% | |
| Sodium | 216.58mg | 3% | |
| Potassium | 95.45mg | 1% | |
| Total Carbs | 42.62g | 5% | |
| Sugars | 0.95g | 1% | |
| Dietary Fiber | 1.07g | 1% | |
| Protein | 5.73g | 4% | |
| Iron | 3.9mg | 7% | |
| Calcium | 35.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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