Directions:
- In medium bowl, blend onion recipe soup mix, water and vinegar. Stir in oil, dill, parsley and garlic. Toss with remaining ingredients; chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 405.96 Kcal (1700 kJ) | ||
| Calories from fat | 249.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.72g | 43% | |
|---|---|---|---|
| Sodium | 1185.2mg | 49% | |
| Potassium | 710.12mg | 15% | |
| Total Carbs | 33.4g | 11% | |
| Sugars | 6.68g | 27% | |
| Dietary Fiber | 8.6g | 34% | |
| Protein | 8.8g | 18% | |
| Vitamin C | 28.7mg | 48% | |
| Iron | 3.5mg | 19% | |
| Calcium | 146.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 85.36 Kcal (357 kJ) | ||
| Calories from fat | 52.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.83g | 43% | |
|---|---|---|---|
| Sodium | 249.19mg | 49% | |
| Potassium | 149.31mg | 15% | |
| Total Carbs | 7.02g | 11% | |
| Sugars | 1.4g | 27% | |
| Dietary Fiber | 1.81g | 34% | |
| Protein | 1.85g | 18% | |
| Vitamin C | 6mg | 48% | |
| Iron | 0.7mg | 19% | |
| Calcium | 30.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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