Dill Dip Recipe

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Dill Dip
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Ingredients:

  • 2/3 cup sour cream
  • 2/3 cup mayonnaise
  • 1/2 tsp celery salt
  • 1 tsp dill weed
  • 1 tbsp parsley

Directions:

  1. Mix all ingredients together and chill overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.18 Kcal (1278 kJ)
Calories from fat 286.97 Kcal
% Daily Value*
Total Fat 31.89g 49%
Cholesterol 28.96mg 10%
Sodium 263.29mg 11%
Potassium 99.41mg 2%
Total Carbs 3.37g 1%
Sugars 0.85g 3%
Dietary Fiber 0.09g 0%
Protein 1.97g 4%
Vitamin C 1.9mg 3%
Iron 0.1mg 0%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 385.02 Kcal (1612 kJ)
Calories from fat 362.05 Kcal
% Daily Value*
Total Fat 40.23g 49%
Cholesterol 36.54mg 10%
Sodium 332.17mg 11%
Potassium 125.42mg 2%
Total Carbs 4.25g 1%
Sugars 1.08g 3%
Dietary Fiber 0.11g 0%
Protein 2.48g 4%
Vitamin C 2.4mg 3%
Iron 0.1mg 0%
Calcium 75mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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