Directions:
- MIX sour cream and dip mix until well blended. Add ham and mustard; mix well. Cover.
- REFRIGERATE several hours or until chilled.
- SERVE as a dip with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 42.64 Kcal (179 kJ) | ||
| Calories from fat | 5.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.59g | 1% | |
|---|---|---|---|
| Cholesterol | 12.84mg | 4% | |
| Sodium | 151.48mg | 6% | |
| Total Carbs | 0.59g | 0% | |
| Sugars | 2.86g | 11% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 2mg | 3% | |
| Calcium | 57.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 109.83 Kcal (460 kJ) | ||
| Calories from fat | 13.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.53g | 1% | |
|---|---|---|---|
| Cholesterol | 33.08mg | 4% | |
| Sodium | 390.22mg | 6% | |
| Total Carbs | 1.53g | 0% | |
| Sugars | 7.37g | 11% | |
| Protein | 7.64g | 6% | |
| Vitamin C | 5.1mg | 3% | |
| Calcium | 147.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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