Directions:
- Bring 8 cups (2 quarts) freshly drawn cold water to a full rolling boil in a large saucepan. Remove from heat.
- Immediately add the tea bags and brew for 4-5 minutes.
- Combine remaining ingredients EXCEPT SODA in a very large container or bowl, making sure to strain the citrus juices for any pulp.
- Stir the tea and add it to the bowl of juice mixture.
- Just before serving, pour tea/juice mixture into a punch bowl over an ice ring or ice cubes. Add ginger ale/soda and stir to mix.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.43 Kcal (278 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.11mg | 0% | |
| Potassium | 72.67mg | 2% | |
| Total Carbs | 17.05g | 6% | |
| Sugars | 15.85g | 63% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 21.8mg | 36% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 40.71 Kcal (170 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.74mg | 0% | |
| Potassium | 44.54mg | 2% | |
| Total Carbs | 10.45g | 6% | |
| Sugars | 9.71g | 63% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 13.4mg | 36% | |
| Calcium | 8.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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