Cappuccino Chocolate Cake Recipe

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Cappuccino Chocolate Cake
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Ingredients:

  • 3/4 cup oil
  • 1/2 cup honey , i don'tsp use it (optional)
  • 1 cup sugar
  • 4 eggs
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1 tbsp kahlua
  • 2 cups flour
  • 1/2 cup cocoa
  • 2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp ground cloves
  • 3/4 cup confectioners' sugar
  • 1/3 cup cream (add by tsp if more is needed)
  • 1 tbsp kahlua

Directions:

  1. Mix all wet ingredients together and beat for 4 minutes with electric mixer.
  2. Mix all dry ingredients together and add to wet mixture, mix well. Spread into greased and floured tube pan.
  3. Bake at 325~F for 1 hour 10 minutes.
  4. Coffee Kahlua Cream Glaze: Beat all ingredients until desired consistency and spoon over cool cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.67 Kcal (2146 kJ)
Calories from fat 205.29 Kcal
% Daily Value*
Total Fat 22.81g 35%
Cholesterol 60.58mg 20%
Sodium 747.06mg 31%
Potassium 290.05mg 6%
Total Carbs 72.82g 24%
Sugars 42.91g 172%
Dietary Fiber 3.41g 14%
Protein 6.81g 14%
Vitamin C 0.3mg 1%
Iron 2.1mg 12%
Calcium 170mg 17%
Amount Per 100 g
Calories 344.83 Kcal (1444 kJ)
Calories from fat 138.08 Kcal
% Daily Value*
Total Fat 15.34g 35%
Cholesterol 40.75mg 20%
Sodium 502.49mg 31%
Potassium 195.09mg 6%
Total Carbs 48.98g 24%
Sugars 28.86g 172%
Dietary Fiber 2.29g 14%
Protein 4.58g 14%
Vitamin C 0.2mg 1%
Iron 1.4mg 12%
Calcium 114.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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