Directions:
- Sift four, soda and salt together, cream butter and sugar until fluffy.
- Add vanilla and beaten egg yolks. Beat thoroughly. Stir in Chocolate.
- Add sifted dry ingredients and milk alternately. Fold in stiffly beaten egg whites. Pour into layer pans and bake 30 to 35minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4550.13 Kcal (19050 kJ) | ||
| Calories from fat | 2745.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 305.1g | 469% | |
|---|---|---|---|
| Cholesterol | 1250.07mg | 417% | |
| Sodium | 2982.53mg | 124% | |
| Potassium | 886.17mg | 19% | |
| Total Carbs | 415.29g | 138% | |
| Sugars | 196.65g | 787% | |
| Dietary Fiber | 7.48g | 30% | |
| Protein | 51.84g | 104% | |
| Vitamin A | 3.4mg | 114% | |
| Iron | 21.8mg | 121% | |
| Calcium | 478.3mg | 48% | |
| Amount Per 100 g | |||
| Calories | 274.25 Kcal (1148 kJ) | ||
| Calories from fat | 165.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.39g | 469% | |
|---|---|---|---|
| Cholesterol | 75.35mg | 417% | |
| Sodium | 179.77mg | 124% | |
| Potassium | 53.41mg | 19% | |
| Total Carbs | 25.03g | 138% | |
| Sugars | 11.85g | 787% | |
| Dietary Fiber | 0.45g | 30% | |
| Protein | 3.12g | 104% | |
| Vitamin A | 0.2mg | 114% | |
| Iron | 1.3mg | 121% | |
| Calcium | 28.8mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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