Delightful Peach Melba Dessert Recipe

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Delightful Peach Melba Dessert
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Ingredients
8
Count
Nutrition
950
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a medium saucepan over medium heat, combine peaches, 1/4 cup water, cornstarch and sugar. Cook for 8-10 minutes or until slightly thickened, stirring frequently. Remove from heat and set aside to cool slightly.
  2. In a small saucepan over medium heat, combine raspberry preserves and water. Whisk together over heat for 5-10 minutes or until mixture melts together and becomes smooth in texture. Set aside to cool slightly.
  3. To assemble each dessert: Place angel food dessert cup in a serving dish, spoon a little warm raspberry mixture into center, place one scoop of ice cream atop raspberry mixture and top with of warm peach mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 949.75 Kcal (3976 kJ)
Calories from fat 117.12 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 52.05mg 17%
Sodium 1039.38mg 43%
Potassium 550.51mg 12%
Total Carbs 194.93g 65%
Sugars 141.41g 566%
Dietary Fiber 1.95g 8%
Protein 16.94g 34%
Vitamin C 3.8mg 6%
Calcium 297.9mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 26
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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