Decorating Icing Recipe

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Decorating Icing
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Ingredients
6
Count
Nutrition
452
Calories
Total time
6
Minutes
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Ingredients:

  • 1 (1 lb) box confectioners' sugar
  • 2 -4 tsp lemon juice
  • 1/2 tsp vanilla
  • food coloring

Directions:

  1. In a large bowl beat all ingredients (except food colouring) with an electric mixer at medium speed until just combined and smooth (about 1 minute).
  2. Increase speed to high and beat icing until stiff peaks form, it will take about 3 minutes if you are using a heavy-duty stand mixer, and 4-5 minutes for a hand mixer.
  3. Beat in food colouring (if using).
  4. **NOTE** If you are planning to spread the icing instead of piping onto cookies, you might need to whisk in more water (a teaspoon at a time) to acheive the desired spreading consistancy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 452.15 Kcal (1893 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 30.48mg 1%
Potassium 32.99mg 1%
Total Carbs 113.8g 38%
Sugars 111.29g 445%
Protein 1.91g 4%
Vitamin C 1.5mg 2%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 323.9 Kcal (1356 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.83mg 1%
Potassium 23.63mg 1%
Total Carbs 81.52g 38%
Sugars 79.72g 445%
Protein 1.37g 4%
Vitamin C 1.1mg 2%
Calcium 3.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 13
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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