Date Drop Cookies Recipe

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Date Drop Cookies
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Ingredients
10
Count
Nutrition
1068
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350ºF.
  2. Combine the flour, baking powder, spices and salt.
  3. In a large bowl, cream the vegetable shortening and sugar. Beat in the eggs one at a time. Gradually blend in the dry ingredients. Fold in the dates and walnuts.
  4. Drop the dough by spoonfuls 2 inches apart onto ungreased baking sheets.
  5. Bake for 12 to 15 minutes, until lightly colored. Transfer to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1067.92 Kcal (4471 kJ)
Calories from fat 420.64 Kcal
% Daily Value*
Total Fat 46.74g 72%
Cholesterol 96.19mg 32%
Sodium 180.72mg 8%
Potassium 991.56mg 21%
Total Carbs 156.63g 52%
Sugars 108.88g 436%
Dietary Fiber 10.17g 41%
Protein 16.85g 34%
Vitamin C 0.7mg 1%
Iron 2.9mg 16%
Calcium 156.5mg 16%
Amount Per 100 g
Calories 400.35 Kcal (1676 kJ)
Calories from fat 157.69 Kcal
% Daily Value*
Total Fat 17.52g 72%
Cholesterol 36.06mg 32%
Sodium 67.75mg 8%
Potassium 371.72mg 21%
Total Carbs 58.72g 52%
Sugars 40.82g 436%
Dietary Fiber 3.81g 41%
Protein 6.32g 34%
Vitamin C 0.2mg 1%
Iron 1.1mg 16%
Calcium 58.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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