Directions:
- HEAT oven to 350°F.
- BEAT first 7 ingredients with mixer until well blended. Pour into 13x9-inch pan sprayed with cooking spray.
- BAKE 32 to 35 minute or until toothpick inserted in center comes out clean. Cool completely. Frost with your favorite frosting if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213.3 Kcal (893 kJ) | ||
| Calories from fat | 188.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.94g | 32% | |
|---|---|---|---|
| Cholesterol | 83.97mg | 28% | |
| Sodium | 51.79mg | 2% | |
| Potassium | 45.08mg | 1% | |
| Total Carbs | 3.48g | 1% | |
| Sugars | 1.84g | 7% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 3.05g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 22.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 194.56 Kcal (815 kJ) | ||
| Calories from fat | 171.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.1g | 32% | |
|---|---|---|---|
| Cholesterol | 76.59mg | 28% | |
| Sodium | 47.24mg | 2% | |
| Potassium | 41.12mg | 1% | |
| Total Carbs | 3.18g | 1% | |
| Sugars | 1.68g | 7% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 2.78g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 20.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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