Dark Chocolate Brownies Recipe

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Dark Chocolate Brownies
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Ingredients:

Directions:

  1. Microwave butter and bittersweet chocolate in a 2-quart glass bowl at HIGH 1 1/2 minutes or until chocolate is melted, stirring mixture twice. Whisk in 2 cups sugar, eggs, and vanilla extract.
  2. Toss together 1 tablespoon flour, walnuts, and chocolate morsels.
  3. Stir remaining flour and salt into sugar mixture. Add walnut mixture. Spread batter into a lightly greased 13- x 9-inch pan.
  4. Bake at 350° for 30 to 40 minutes. (A wooden pick inserted in center will not come out clean.) Cool on a wire rack.
  5. *Bourbon may be substituted for vanilla extract.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2599.6 Kcal (10884 kJ)
Calories from fat 1568.84 Kcal
% Daily Value*
Total Fat 174.32g 268%
Cholesterol 630.48mg 210%
Sodium 370.72mg 15%
Potassium 734.48mg 16%
Total Carbs 233.15g 78%
Sugars 163.18g 653%
Dietary Fiber 11.56g 46%
Protein 46.15g 92%
Vitamin C 1.9mg 3%
Vitamin A 1.1mg 38%
Iron 6.9mg 38%
Calcium 223.8mg 22%
Amount Per 100 g
Calories 436.27 Kcal (1827 kJ)
Calories from fat 263.29 Kcal
% Daily Value*
Total Fat 29.25g 268%
Cholesterol 105.81mg 210%
Sodium 62.22mg 15%
Potassium 123.26mg 16%
Total Carbs 39.13g 78%
Sugars 27.39g 653%
Dietary Fiber 1.94g 46%
Protein 7.74g 92%
Vitamin C 0.3mg 3%
Vitamin A 0.2mg 38%
Iron 1.2mg 38%
Calcium 37.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.7
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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