Dark Chocolate Almonds Clusters Recipe

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Dark Chocolate Almonds Clusters
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Ingredients:

Directions:

  1. Using a double boiler, melt the dark chocolate, stirring constantly.
  2. When the chocolate is melted and smooth, stir in the almonds. Continue to mix until all the almonds are coated.
  3. On a plate (or baking sheet) covered with wax/parchment paper, set 5 almonds (or however many you want) down in a cluster.
  4. Repeat the process until there are no more almonds.
  5. If there is any chocolate left over, scoop it over the clusters.
  6. Cover your almond clusters with a piece of wax paper and let it set in the fridge for 10 to 20 minutes.
  7. Store in an air tight container/bag in the fridge (that's what I do, at least.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25992.6 Kcal (108826 kJ)
Calories from fat 20916.9 Kcal
% Daily Value*
Total Fat 2324.1g 3576%
Cholesterol 4.8mg 2%
Sodium 840.9mg 35%
Potassium 29001.9mg 617%
Total Carbs 863.1g 288%
Sugars 246.3g 985%
Dietary Fiber 439.2g 1757%
Protein 916.5g 1833%
Iron 135.3mg 752%
Calcium 10299.6mg 1030%
Amount Per 100 g
Calories 589.4 Kcal (2468 kJ)
Calories from fat 474.31 Kcal
% Daily Value*
Total Fat 52.7g 3576%
Cholesterol 0.11mg 2%
Sodium 19.07mg 35%
Potassium 657.64mg 617%
Total Carbs 19.57g 288%
Sugars 5.59g 985%
Dietary Fiber 9.96g 1757%
Protein 20.78g 1833%
Iron 3.1mg 752%
Calcium 233.6mg 1030%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 712.7
    Points
  • 740
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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