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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This bread uses two loaves frozen bread dough, cheese, onions, olive oil, Italian spices. Absolutely delicious, crumbled crisp bacon can be added before baking if desired. Ingredients:
2 (1 pound) loaves frozen bread dough, thawed |
1 1/2 cups shredded sharp cheddar cheese |
1 onion, finely diced |
1/4 cup olive oil |
1 tablespoon italian seasoning |
Directions:
1. Thaw frozen bread dough loaves until they can be cut into 1 inch cubes.
2. Toss bread cubes with the grated sharp cheddar cheese, diced onion, olive oil and Italian spices. Place in a 9x9 inch square baking pan. Let sit and rise in a warm place until bread has doubled in size.
3. Bake bread in a preheated 350 degrees F (175 degrees C) oven for about 20 minutes or until golden brown and all cheese is melted.
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