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Danish Macaroni Salad With Herring Recipe

Danish Macaroni Salad With Herring Recipe

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Ingredients:

Serving

1 medium cucumber
4 oz shell pasta , small
3 herring fillets, pickled , cut into 1/2 inch pieces
4 scallions, white part only, coarsely chopped
4 fresh mushrooms, thinly sliced
2 tbsp wine vinegar
2 tbsp olive oil
1 tsp salt
2 tsp curry powder
1 cup sour cream

Directions:

Cook the pasta al dente, according to package directions, rinse and cool.
Peel, halve lengthwise and seed cucumber, slice into 1/2 inch pieces.
Put pasta, cucumber, herring, scallions, and mushrooms into a serving bowl.
In a small bowl combine the vinegar, oil and salt, pour over salad ingredients and mix gently.
Refrigerate for 2 hours.
Just before serving, stir the curry powder into the sour cream, pour over salad and mix well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	227.5 Kcal (952 kJ)
Calories from fat	141.98 Kcal
		% Daily Value*
Total Fat	15.78g	24%
Cholesterol	30.99mg	10%
Sodium	727.2mg	30%
Potassium	321.94mg	7%
Total Carbs	15.45g	5%
Sugars	2.09g	8%
Dietary Fiber	1.46g	6%
Protein	6.77g	14%
Vitamin C	5.5mg	9%
Iron	1mg	6%
Calcium	115.4mg	12%

Amount Per 100 g
Calories	115.22 Kcal (482 kJ)
Calories from fat	71.9 Kcal
		% Daily Value*
Total Fat	7.99g	24%
Cholesterol	15.7mg	10%
Sodium	368.3mg	30%
Potassium	163.05mg	7%
Total Carbs	7.82g	5%
Sugars	1.06g	8%
Dietary Fiber	0.74g	6%
Protein	3.43g	14%
Vitamin C	2.8mg	9%
Iron	0.5mg	6%
Calcium	58.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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