Directions:
- Preheat the oven to 375 degrees F.
- Mix the oil and honey and then beat in the 2 eggs and vanilla.
- Remove the yellow flower parts from the green parts (compost the green parts).
- Stir in the flour, oatmeal, and dandelion flowers.
- Drop the batter by tablespoonfuls onto an oiled cookie sheet.
- Bake for 10-15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 523.48 Kcal (2192 kJ) | ||
| Calories from fat | 246.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.33g | 42% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 208.96mg | 9% | |
| Potassium | 130.42mg | 3% | |
| Total Carbs | 65.66g | 22% | |
| Sugars | 23.26g | 93% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 6.75g | 14% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 2.1mg | 12% | |
| Calcium | 23mg | 2% | |
| Amount Per 100 g | |||
| Calories | 428.91 Kcal (1796 kJ) | ||
| Calories from fat | 201.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.4g | 42% | |
|---|---|---|---|
| Cholesterol | 44.7mg | 18% | |
| Sodium | 171.21mg | 9% | |
| Potassium | 106.86mg | 3% | |
| Total Carbs | 53.79g | 22% | |
| Sugars | 19.05g | 93% | |
| Dietary Fiber | 0.51g | 3% | |
| Protein | 5.53g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.7mg | 12% | |
| Calcium | 18.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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