Directions:
- Beat eggs well in a large bowl, then add milk, salt, sugar, nutmeg, cinnamon and vanilla.
- Cover a baking sheet with foil and place it on center shelf of preheated 450 degree (Fahrenheit) oven.
- Place 9 inch pie plate containing the uncooked pie shell on baking sheet and pour mixture into pie shell.
- Bake at 450 degrees for 10 minutes.
- Reduce oven temperature to 350 degrees and bake for 30-35 minutes more or until knife inserted comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 543.69 Kcal (2276 kJ) | ||
| Calories from fat | 196.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.87g | 34% | |
|---|---|---|---|
| Cholesterol | 90.17mg | 30% | |
| Sodium | 651.96mg | 27% | |
| Potassium | 456.49mg | 10% | |
| Total Carbs | 79.77g | 27% | |
| Sugars | 30.82g | 123% | |
| Dietary Fiber | 2.87g | 11% | |
| Protein | 10.55g | 21% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 2.2mg | 12% | |
| Calcium | 146.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 173.86 Kcal (728 kJ) | ||
| Calories from fat | 62.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.99g | 34% | |
|---|---|---|---|
| Cholesterol | 28.84mg | 30% | |
| Sodium | 208.48mg | 27% | |
| Potassium | 145.98mg | 10% | |
| Total Carbs | 25.51g | 27% | |
| Sugars | 9.86g | 123% | |
| Dietary Fiber | 0.92g | 11% | |
| Protein | 3.37g | 21% | |
| Vitamin C | 0.6mg | 3% | |
| Iron | 0.7mg | 12% | |
| Calcium | 46.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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