Directions:
- Beat cream cheese and cottage cheese until smooth.
- Add curry through coconut.
- Stir until incorporated.
- Cover and refrigerate overnight.
- Form into two balls and wrap in wax paper.
- Chill six more hours.
- Plate and pour chutney over cheese if desired.
- Serve with sesame crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 356.92 Kcal (1494 kJ) | ||
| Calories from fat | 173.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.29g | 30% | |
|---|---|---|---|
| Cholesterol | 16.35mg | 5% | |
| Sodium | 223.26mg | 9% | |
| Potassium | 462.71mg | 10% | |
| Total Carbs | 42.67g | 14% | |
| Sugars | 12.66g | 51% | |
| Dietary Fiber | 4.71g | 19% | |
| Protein | 9.52g | 19% | |
| Vitamin C | 6.3mg | 10% | |
| Iron | 2.1mg | 12% | |
| Calcium | 70.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 247.39 Kcal (1036 kJ) | ||
| Calories from fat | 120.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.37g | 30% | |
|---|---|---|---|
| Cholesterol | 11.33mg | 5% | |
| Sodium | 154.74mg | 9% | |
| Potassium | 320.71mg | 10% | |
| Total Carbs | 29.58g | 14% | |
| Sugars | 8.78g | 51% | |
| Dietary Fiber | 3.27g | 19% | |
| Protein | 6.6g | 19% | |
| Vitamin C | 4.4mg | 10% | |
| Iron | 1.5mg | 12% | |
| Calcium | 49.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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