Cuppa, Cuppa, Cuppa Recipe

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Cuppa, Cuppa, Cuppa
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Ingredients:

Directions:

  1. Melt butter in 9'x13 pan. Mix Sugar, Flour, Milk and pour into butter in pan. Add Filling. Back at 375 for 35-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.26 Kcal (679 kJ)
Calories from fat 40.23 Kcal
% Daily Value*
Total Fat 4.47g 7%
Cholesterol 12.06mg 4%
Sodium 200.15mg 8%
Potassium 68.73mg 1%
Total Carbs 28.09g 9%
Sugars 16.23g 65%
Dietary Fiber 0.47g 2%
Protein 2.53g 5%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 91.6mg 9%
Amount Per 100 g
Calories 243.72 Kcal (1020 kJ)
Calories from fat 60.42 Kcal
% Daily Value*
Total Fat 6.71g 7%
Cholesterol 18.12mg 4%
Sodium 300.65mg 8%
Potassium 103.23mg 1%
Total Carbs 42.2g 9%
Sugars 24.38g 65%
Dietary Fiber 0.7g 2%
Protein 3.81g 5%
Vitamin A 0.1mg 2%
Iron 1.2mg 4%
Calcium 137.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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