Directions:
- Place the cucumber slices in a container and cover with cold water. Refrigerate 4 hours to overnight.
- Whisk the sour cream, vinegar, sugar, and salt in a mixing bowl until the sugar has dissolved. Drain the cucumbers and squeeze out the excess water; add to the bowl and mix to coat with dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.04 Kcal (352 kJ) | ||
| Calories from fat | 9.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.04g | 2% | |
|---|---|---|---|
| Cholesterol | 3.31mg | 1% | |
| Sodium | 10.05mg | 0% | |
| Potassium | 202.93mg | 4% | |
| Total Carbs | 16.54g | 6% | |
| Sugars | 14.28g | 57% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 1.72g | 3% | |
| Vitamin C | 4.1mg | 7% | |
| Calcium | 33.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 47.62 Kcal (199 kJ) | ||
| Calories from fat | 5.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.59g | 2% | |
|---|---|---|---|
| Cholesterol | 1.87mg | 1% | |
| Sodium | 5.69mg | 0% | |
| Potassium | 114.99mg | 4% | |
| Total Carbs | 9.37g | 6% | |
| Sugars | 8.09g | 57% | |
| Dietary Fiber | 0.76g | 5% | |
| Protein | 0.97g | 3% | |
| Vitamin C | 2.3mg | 7% | |
| Calcium | 18.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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