Cuban Spicy Yellow Rice Recipe

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Nutrition

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Ingredients:

Serving

1 cup long grain white rice
3 cups water
2 tbsp garlic powder
3 tbsp adobo seasoning (with or without pepper)
1 tsp salt
1 tsp cajun seasoning
1 (1/4 oz) packet sazon con azafran seasoning ( sold 6 to a box, individual packets have no weight on them, so i'm guessing, available in your hisp a)
1 tbsp olive oil

Directions:

Combine all in the rice cooker. Takes about 20 minutes, depending on your cooker. You can adjust seasonings more or less, for your taste.
Stove top: Combine all except rice in a saucepan, bring to boil. Add rice and cover. Reduce heat to low, cook about 20-25 minutes. Sit 5 minutes, fluff with fork. (Your basic rice cooking instructions).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	83.58 Kcal (350 kJ)
Calories from fat	57.45 Kcal
		% Daily Value*
Total Fat	6.38g	10%
Sodium	2956.51mg	123%
Potassium	83.23mg	2%
Total Carbs	6.11g	2%
Sugars	0.37g	1%
Dietary Fiber	0.57g	2%
Protein	1.09g	2%
Vitamin C	0.9mg	1%
Iron	0.7mg	4%
Calcium	38.6mg	4%

Amount Per 100 g
Calories	40.15 Kcal (168 kJ)
Calories from fat	27.6 Kcal
		% Daily Value*
Total Fat	3.07g	10%
Sodium	1420.12mg	123%
Potassium	39.98mg	2%
Total Carbs	2.93g	2%
Sugars	0.18g	1%
Dietary Fiber	0.27g	2%
Protein	0.53g	2%
Vitamin C	0.4mg	1%
Iron	0.3mg	4%
Calcium	18.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.1

Points
2

PointsPlus

Good Points

saturated fat free,
cholesterol free,
sugar free

Bad Points

High in Sodium

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