Directions:
- Extra sugar and milk
- Sift flour once then measure and sift again with baking powder, salt and sugar.
- Cut in shortening until well mixed then add orange rind and raisins.
- Add milk and stir until a soft dough is formed.
- Turn this out on a lightly floured board and knead 30 seconds then roll it 1/2” thick.
- Cut in triangles and place them on an ungreased baking sheet.
- Brush tops lightly with a mixture of equal parts of sugar and milk.
- Bake at 450 for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.49 Kcal (500 kJ) | ||
| Calories from fat | 76.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.46g | 13% | |
|---|---|---|---|
| Cholesterol | 0.31mg | 0% | |
| Sodium | 316.39mg | 13% | |
| Potassium | 102.54mg | 2% | |
| Total Carbs | 11.27g | 4% | |
| Sugars | 8.87g | 35% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 109mg | 11% | |
| Amount Per 100 g | |||
| Calories | 310.39 Kcal (1300 kJ) | ||
| Calories from fat | 197.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.97g | 13% | |
|---|---|---|---|
| Cholesterol | 0.8mg | 0% | |
| Sodium | 821.85mg | 13% | |
| Potassium | 266.37mg | 2% | |
| Total Carbs | 29.28g | 4% | |
| Sugars | 23.05g | 35% | |
| Dietary Fiber | 1.11g | 2% | |
| Protein | 2.02g | 2% | |
| Vitamin C | 1.5mg | 1% | |
| Iron | 0.9mg | 2% | |
| Calcium | 283mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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