Directions:
- Pre-heat oven to 350 degrees F
- Prepare bread mix according to package directions using water, oil
- And eggs.
- Stir in chopped cookies. Pour batter into greased 9 x 5 x 3 in. loaf pan
- Bake for 45 to 50 min. or until toothpick inserted in center comes out clean.
- Cool on wire rack 10 min.
- Remove from pan; cool completely.
- Makes 10 servings
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.11 Kcal (335 kJ) | ||
| Calories from fat | 57.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.34g | 10% | |
|---|---|---|---|
| Cholesterol | 33.96mg | 11% | |
| Sodium | 49.98mg | 2% | |
| Potassium | 25.72mg | 1% | |
| Total Carbs | 5.38g | 2% | |
| Sugars | 1.96g | 8% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 1.44g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 7.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 179.73 Kcal (752 kJ) | ||
| Calories from fat | 127.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.22g | 10% | |
|---|---|---|---|
| Cholesterol | 76.18mg | 11% | |
| Sodium | 112.13mg | 2% | |
| Potassium | 57.71mg | 1% | |
| Total Carbs | 12.07g | 2% | |
| Sugars | 4.39g | 8% | |
| Dietary Fiber | 0.46g | 1% | |
| Protein | 3.22g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.9mg | 2% | |
| Calcium | 17.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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