Directions:
- In a small bowl combine oil, juice, vinegar, sugar, ginger and salt; blend well. In a large bowl, combine cabbage, pepper, snow peas and pear. Add oil mixture; toss well to coat. Cover and refrigerate 1 hour or until ready to serve. Sprinkle each serving with sesame seeds. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.11 Kcal (423 kJ) | ||
| Calories from fat | 42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 7% | |
|---|---|---|---|
| Sodium | 167.04mg | 7% | |
| Potassium | 177.8mg | 4% | |
| Total Carbs | 12.28g | 4% | |
| Sugars | 7.34g | 29% | |
| Dietary Fiber | 1.99g | 8% | |
| Protein | 1.94g | 4% | |
| Vitamin C | 23.2mg | 39% | |
| Iron | 1.1mg | 6% | |
| Calcium | 37.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 42.32 Kcal (177 kJ) | ||
| Calories from fat | 17.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.95g | 7% | |
|---|---|---|---|
| Sodium | 69.92mg | 7% | |
| Potassium | 74.42mg | 4% | |
| Total Carbs | 5.14g | 4% | |
| Sugars | 3.07g | 29% | |
| Dietary Fiber | 0.83g | 8% | |
| Protein | 0.81g | 4% | |
| Vitamin C | 9.7mg | 39% | |
| Iron | 0.5mg | 6% | |
| Calcium | 15.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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