Croque Monsieur Egg Rolls - Ww 2 Points Recipe

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Croque Monsieur Egg Rolls - Ww 2 Points
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. Combine ham, cheese and scallion in a small bowl; mix well.
  3. Place an egg roll wrapper on a flat work surface with the corners set vertically (pointing up and down – like a diamond shape). Arrange 3 slightly rounded tablespoons of filling down the center of the wrapper, leaving 1/2 inch of space at the bottom and top.
  4. Fold the bottom of the wrapper to the center, over the filling. Gently, but firmly, fold the left side of the wrapper to the center and then fold in the right side. Fold the top of the wrapper down to cover filling and seal any loose ends with water; repeat with remaining ingredients.
  5. Place filled wrappers on prepared baking sheet; lightly coat surface of wrappers with cooking spray. Bake until wrappers are golden brown, flipping once, about 15 minutes.
  6. Yields 1 egg roll and 1 1/2 teaspoons of honey mustard per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.11 Kcal (289 kJ)
Calories from fat 18.17 Kcal
% Daily Value*
Total Fat 2.02g 3%
Cholesterol 10.82mg 4%
Sodium 447.45mg 19%
Potassium 96.07mg 2%
Total Carbs 6.03g 2%
Sugars 2.8g 11%
Dietary Fiber 0.21g 1%
Protein 6.01g 12%
Vitamin C 0.7mg 1%
Iron 0.2mg 1%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 151.92 Kcal (636 kJ)
Calories from fat 39.94 Kcal
% Daily Value*
Total Fat 4.44g 3%
Cholesterol 23.8mg 4%
Sodium 983.68mg 19%
Potassium 211.2mg 2%
Total Carbs 13.25g 2%
Sugars 6.16g 11%
Dietary Fiber 0.45g 1%
Protein 13.22g 12%
Vitamin C 1.4mg 1%
Iron 0.5mg 1%
Calcium 156.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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