Crepes with Fresh Strawberry Marmalade and Mascarpone Cream Recipe

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Crepes with Fresh Strawberry Marmalade and Mascarpone Cream
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Ingredients:

Directions:

  1. Stir first 3 ingredients in medium bowl to blend. Cover mascarpone cream; chill.
  2. Stir strawberry preserves in heavy small saucepan over low heat until melted. Spread 1/2 tablespoon preserves over 1 side of each crepe. Fold crepes in half, enclosing preserves. Fold crepes in half again, forming triangles.
  3. Mix sugar and cinnamon in small bowl. Spread butter over both sides of crepes. Sprinkle cinnamon sugar over both sides of crepes. Transfer to baking sheet. (Can be made 6 hours ahead. Cover crepes and refrigerate. Keep mascarpone cream refrigerated.)
  4. Preheat oven to 200°F. Spray large nonstick skillet with vegetable oil spray and heat over medium-high heat. Add 6 crepes to skillet. Sauté until sugar begins to caramelize, about 45 seconds per side. Transfer crepes to another baking sheet; keep warm in oven. Repeat with remaining crepes, wiping skillet and spraying with vegetable oil spray before each batch.
  5. Arrange 3 crepes on each plate. Spoon Fresh strawberry marmalade over crepes. Spoon dollops of mascarpone cream atop marmalade and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.54 Kcal (1200 kJ)
Calories from fat 208.29 Kcal
% Daily Value*
Total Fat 23.14g 36%
Cholesterol 64.03mg 21%
Sodium 29.95mg 1%
Potassium 3.9mg 0%
Total Carbs 17.22g 6%
Sugars 15.3g 61%
Dietary Fiber 0.23g 1%
Protein 2.73g 5%
Vitamin C 13.5mg 23%
Vitamin A 0.1mg 2%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 401.64 Kcal (1682 kJ)
Calories from fat 291.96 Kcal
% Daily Value*
Total Fat 32.44g 36%
Cholesterol 89.75mg 21%
Sodium 41.98mg 1%
Potassium 5.46mg 0%
Total Carbs 24.14g 6%
Sugars 21.44g 61%
Dietary Fiber 0.32g 1%
Protein 3.83g 5%
Vitamin C 18.9mg 23%
Vitamin A 0.1mg 2%
Calcium 65.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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