Creole Tomato Salad Recipe

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Ingredients:

Serving

3 ripe tomatoes , cut into 1/4-inch-thick slices (about 2 lb)
1 vidalia or other sweet onion, thinly sliced and separated into rings
1/4 tsp salt
1 tbsp thinly sliced fresh mint
2 tsp chopped fresh chives
4 tsp olive oil
4 tsp red wine vinegar
1 tsp dijon mustard
1/2 tsp minced fresh garlic

Directions:

To prepare salad, alternate tomato and onion slices on a platter. Sprinkle with salt. Top with mint and chives.
To prepare vinaigrette, combine oil, vinegar, mustard, and garlic in a jar. Cover tightly; shake vigorously. Drizzle vinaigrette over salad, and serve at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	53.2 Kcal (223 kJ)
Calories from fat	41.03 Kcal
		% Daily Value*
Total Fat	4.56g	7%
Sodium	163.44mg	7%
Potassium	137.88mg	3%
Total Carbs	2.43g	1%
Sugars	1.42g	6%
Dietary Fiber	0.89g	4%
Protein	0.55g	1%
Vitamin C	8.1mg	13%
Vitamin A	0.2mg	6%
Iron	22.2mg	124%
Calcium	14.3mg	1%

Amount Per 100 g
Calories	85.56 Kcal (358 kJ)
Calories from fat	65.99 Kcal
		% Daily Value*
Total Fat	7.33g	7%
Sodium	262.87mg	7%
Potassium	221.77mg	3%
Total Carbs	3.91g	1%
Sugars	2.29g	6%
Dietary Fiber	1.44g	4%
Protein	0.89g	1%
Vitamin C	13mg	13%
Vitamin A	0.3mg	6%
Iron	35.8mg	124%
Calcium	22.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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