Creme De Cacao Crepes Recipe

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Creme De Cacao Crepes
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Ingredients
7
Count
Nutrition
190
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Make a 1 1/4 batch of Nif's Chocolate Crepe Batter #354547 and keep warm.
  2. Mix together the butter and sugar in the top of a double boiler. Place over simmering water.
  3. Beat in the egg yolks one at a time, beating thoroughly after each addition. Remove from the heat and cool slightly.
  4. Beat the egg whites until stiff. Add the Creme de Cacao and blend thoroughly.
  5. Fold the egg whites into the yolk mixture.
  6. Put a scoop of vanilla ice between two crepes.
  7. Pour the Creme de Cacao sauce over and sprinkle with grated chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.78 Kcal (795 kJ)
Calories from fat 85.94 Kcal
% Daily Value*
Total Fat 9.55g 15%
Cholesterol 36.3mg 12%
Sodium 10.55mg 0%
Potassium 50.99mg 1%
Total Carbs 25.19g 8%
Sugars 21.66g 87%
Dietary Fiber 0.52g 2%
Protein 1.49g 3%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 450.05 Kcal (1884 kJ)
Calories from fat 203.81 Kcal
% Daily Value*
Total Fat 22.65g 15%
Cholesterol 86.09mg 12%
Sodium 25.02mg 0%
Potassium 120.93mg 1%
Total Carbs 59.75g 8%
Sugars 51.37g 87%
Dietary Fiber 1.23g 2%
Protein 3.53g 3%
Vitamin A 0.2mg 2%
Iron 1.7mg 4%
Calcium 21.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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