Creamy V8 Dressing Recipe

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Creamy V8 Dressing
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Ingredients:

Directions:

  1. In medium bowl, blend (or mix) cream cheese until smooth.
  2. Gradually stir in mayonnaise until well blended.
  3. Stir in V8 juice, garlic and lemon juice.
  4. Cover; refrigerate until serving, at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.7 Kcal (1272 kJ)
Calories from fat 128.47 Kcal
% Daily Value*
Total Fat 14.27g 22%
Cholesterol 13.42mg 4%
Sodium 583.98mg 24%
Potassium 140.2mg 3%
Total Carbs 41.34g 14%
Sugars 12.76g 51%
Dietary Fiber 0.05g 0%
Protein 0.7g 1%
Vitamin C 164.1mg 273%
Calcium 33mg 3%
Amount Per 100 g
Calories 53.83 Kcal (225 kJ)
Calories from fat 22.77 Kcal
% Daily Value*
Total Fat 2.53g 22%
Cholesterol 2.38mg 4%
Sodium 103.52mg 24%
Potassium 24.85mg 3%
Total Carbs 7.33g 14%
Sugars 2.26g 51%
Dietary Fiber 0.01g 0%
Protein 0.12g 1%
Vitamin C 29.1mg 273%
Calcium 5.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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