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Creamy Rice Grits with Tomato Relish Recipe

Creamy Rice Grits with Tomato Relish Recipe

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Ingredients:

Serving

2 cups chopped fresh tomatoes
1 small shallot, finely chopped
kosher salt
freshly ground pepper
2 1/4 cups carolina gold rice grits
1 cup finely grated parmesan
1/4 cup (1/2 stick) unsalted butter
3 tbsp fresh lemon juice
3 tbsp extra-virgin olive oil

Directions:

Mix tomatoes and shallot in a small bowl. Season with salt and pepper; set aside.
Bring 12 cups water to a boil in a large saucepan. Stir in grits and season with salt. Reduce heat to medium; simmer grits until almost tender, about 15 minutes. Drain, reserving 2 cups cooking liquid; return liquid and grits to saucepan. Stir over medium heat until creamy, 56 minutes. Add cheese and butter; stir to melt. Stir in lemon juice; season with salt and pepper. Transfer to a large wide bowl, forming a well in center. Stir oil into tomato mixture; pour into well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	143.91 Kcal (603 kJ)
Calories from fat	108.32 Kcal
		% Daily Value*
Total Fat	12.04g	19%
Cholesterol	18.59mg	6%
Sodium	194.98mg	8%
Potassium	158.29mg	3%
Total Carbs	4.19g	1%
Sugars	2.35g	9%
Dietary Fiber	0.71g	3%
Protein	5.5g	11%
Vitamin C	9.2mg	15%
Iron	0.2mg	1%
Calcium	147.6mg	15%

Amount Per 100 g
Calories	177.56 Kcal (743 kJ)
Calories from fat	133.64 Kcal
		% Daily Value*
Total Fat	14.85g	19%
Cholesterol	22.94mg	6%
Sodium	240.57mg	8%
Potassium	195.3mg	3%
Total Carbs	5.17g	1%
Sugars	2.9g	9%
Dietary Fiber	0.88g	3%
Protein	6.78g	11%
Vitamin C	11.4mg	15%
Iron	0.3mg	1%
Calcium	182.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.