Directions:
- Preheat oven to 250 degrees F.
- Mix together rice, milk, sugar, butter and lemon zest and pour into a greased 4 quart casserole dish.
- Bake for 2 hours, stirring occasionally.
- Remove from oven and sprinkle with cinnamon.
- Serve warm and creamy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.09 Kcal (1340 kJ) | ||
| Calories from fat | 105.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.77g | 18% | |
|---|---|---|---|
| Cholesterol | 33.8mg | 11% | |
| Sodium | 79.33mg | 3% | |
| Potassium | 275.62mg | 6% | |
| Total Carbs | 44.78g | 15% | |
| Sugars | 25.29g | 101% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 7.02g | 14% | |
| Vitamin C | 5.2mg | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 214mg | 21% | |
| Amount Per 100 g | |||
| Calories | 138.39 Kcal (579 kJ) | ||
| Calories from fat | 45.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.09g | 18% | |
|---|---|---|---|
| Cholesterol | 14.61mg | 11% | |
| Sodium | 34.3mg | 3% | |
| Potassium | 119.16mg | 6% | |
| Total Carbs | 19.36g | 15% | |
| Sugars | 10.93g | 101% | |
| Dietary Fiber | 0.44g | 4% | |
| Protein | 3.04g | 14% | |
| Vitamin C | 2.2mg | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 92.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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