Directions:
- Combine all the ingredients in a small bowl and stir to combine well; if using the sugar, stir a bit longer to ensure it dissolves.
- Put into a pretty crock, top with a dill sprig, and serve alongside your favourite smoked or cold, poached fish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 86.61 Kcal (363 kJ) | ||
| Calories from fat | 59.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.63g | 10% | |
|---|---|---|---|
| Cholesterol | 20.13mg | 7% | |
| Sodium | 126.31mg | 5% | |
| Potassium | 139.27mg | 3% | |
| Total Carbs | 5.01g | 2% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 2.61g | 5% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 86.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 124.54 Kcal (521 kJ) | ||
| Calories from fat | 85.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.53g | 10% | |
|---|---|---|---|
| Cholesterol | 28.94mg | 7% | |
| Sodium | 181.61mg | 5% | |
| Potassium | 200.25mg | 3% | |
| Total Carbs | 7.2g | 2% | |
| Sugars | 0.71g | 2% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 3.76g | 5% | |
| Vitamin C | 3.7mg | 4% | |
| Iron | 0.3mg | 1% | |
| Calcium | 124.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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