Creamy Cappuccino Mousse Recipe

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Creamy Cappuccino Mousse
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Ingredients
6
Count
Nutrition
198
Calories
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Ingredients:

Directions:

  1. In a large mixing bowl beat cream cheese until smooth.
  2. Slowly add milk, blend through then add in coffee.
  3. Add pudding mix and cinnamon and beat for about 2 minutes.
  4. Place in fridge for 5 minutes or until set.
  5. Fold in 2 cups of Cool Whip.
  6. Spoon into 6 pudding dishes and refrigerate until completely set.
  7. Garnish the remainder of the Cool Whip.
  8. Sprinkle on cinnamon atop if you wish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.56 Kcal (827 kJ)
Calories from fat 170.54 Kcal
% Daily Value*
Total Fat 18.95g 29%
Cholesterol 65.76mg 22%
Sodium 90.48mg 4%
Potassium 119.66mg 3%
Total Carbs 3.09g 1%
Sugars 1.66g 7%
Dietary Fiber 0.06g 0%
Protein 2.65g 5%
Vitamin C 0.4mg 1%
Calcium 73.7mg 7%
Amount Per 100 g
Calories 146.18 Kcal (612 kJ)
Calories from fat 126.18 Kcal
% Daily Value*
Total Fat 14.02g 29%
Cholesterol 48.65mg 22%
Sodium 66.95mg 4%
Potassium 88.53mg 3%
Total Carbs 2.29g 1%
Sugars 1.23g 7%
Dietary Fiber 0.04g 0%
Protein 1.96g 5%
Vitamin C 0.3mg 1%
Calcium 54.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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