Creamy 100-Calorie Iced Coffee Recipe

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Creamy 100-Calorie Iced Coffee
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Ingredients:

Directions:

  1. Whisk together all ingredients in a medium saucepan over medium heat, and cook, whisking occasionally, 10 minutes or until steamy.
  2. Let cool completely (about 20 minutes). Pour 1 1/2 cups coffee mixture into compartments of 1 ice cube tray, and freeze 4 hours or until firm. Chill remaining coffee mixture until ready to serve. Place coffee ice cubes in a pitcher, and pour remaining coffee mixture over ice cubes. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.37 Kcal (1526 kJ)
Calories from fat 43.92 Kcal
% Daily Value*
Total Fat 4.88g 8%
Cholesterol 24.4mg 8%
Sodium 299.51mg 12%
Potassium 1428.11mg 30%
Total Carbs 60.94g 20%
Sugars 48.47g 194%
Protein 14.64g 29%
Calcium 622.7mg 62%
Amount Per 100 g
Calories 32.66 Kcal (137 kJ)
Calories from fat 3.94 Kcal
% Daily Value*
Total Fat 0.44g 8%
Cholesterol 2.19mg 8%
Sodium 26.84mg 12%
Potassium 128mg 30%
Total Carbs 5.46g 20%
Sugars 4.34g 194%
Protein 1.31g 29%
Calcium 55.8mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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