Creamed Peas Recipe

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Creamed Peas
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Ingredients
10
Count
Nutrition
407
Calories
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Ingredients:

  • 1 can sweet peas
  • 1 tsp. sugar
  • 1 tbsp. cornstarch
  • 1/4 tsp. salt
  • 1/2 cup. evaporated milk or cream
  • 1 tbsp. chopped pimento (optional)
  • 1/4 tsp. paprika
  • 1 2 1/2 oz. can sliced mushrooms
  • 1 tbsp. butter

Directions:

  1. Mix cornstarch, sugar, and salt with liquids.
  2. Cook until thickens.
  3. Add peas and mushrooms.
  4. Do not boil after peas have been added.
  5. Stir in butter.
  6. Sprinkle paprika on top before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.67 Kcal (1703 kJ)
Calories from fat 214.05 Kcal
% Daily Value*
Total Fat 23.78g 37%
Cholesterol 67.07mg 22%
Sodium 1125.27mg 47%
Potassium 650.74mg 14%
Total Carbs 36.39g 12%
Sugars 6.86g 27%
Dietary Fiber 3.91g 16%
Protein 13.38g 27%
Vitamin C 31.5mg 53%
Vitamin A 0.2mg 5%
Iron 1.6mg 9%
Calcium 357.2mg 36%
Amount Per 100 g
Calories 137.32 Kcal (575 kJ)
Calories from fat 72.27 Kcal
% Daily Value*
Total Fat 8.03g 37%
Cholesterol 22.65mg 22%
Sodium 379.96mg 47%
Potassium 219.73mg 14%
Total Carbs 12.29g 12%
Sugars 2.32g 27%
Dietary Fiber 1.32g 16%
Protein 4.52g 27%
Vitamin C 10.6mg 53%
Vitamin A 0.1mg 5%
Iron 0.5mg 9%
Calcium 120.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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