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Cream Spinach Stuffed Tomatoes Recipe

Cream Spinach Stuffed Tomatoes Recipe

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Ingredients:

Serving

1 cup heavy cream
1 tbsp extra virgin olive oil
1 small onion, finely chopped
2 garlic cloves, finely chopped
salt & freshly ground black pepper
2 (8 oz) boxes frozen spinach , chopped defrosted
1 dash nutmeg
2 large beefsteak tomatoes
1/2 cup blue cheese, crumbles

Directions:

Place the cream in a small pot and reduce by half by gently simmering 20 minutes.
Heat a medium skillet with olive oil over medium heat, add onions and garlic, season with salt and pepper and saute until translucent, 6 to 7 minutes. Drain the spinach by wringing dry in clean kitchen towel. Separate the spinach with your hands and add to onions and garlic. Season spinach with nutmeg then stir in the reduced cream. Adjust flavor with salt and pepper.
Preheat broiler.
Trim the tops off tomatoes and scoop out the seeds. Stuff tomatoes with creamed spinach and top each with 1/4 cup blue cheese. Broil to brown the cheese. Garnish the tomatoes with chives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	418.9 Kcal (1754 kJ)
Calories from fat	357.71 Kcal
		% Daily Value*
Total Fat	39.75g	61%
Cholesterol	107.51mg	36%
Sodium	516.67mg	22%
Potassium	293.13mg	6%
Total Carbs	7.81g	3%
Sugars	2.09g	8%
Dietary Fiber	1.64g	7%
Protein	9.96g	20%
Vitamin C	5.7mg	9%
Vitamin A	0.3mg	9%
Iron	0.6mg	4%
Calcium	267.5mg	27%

Amount Per 100 g
Calories	249.9 Kcal (1046 kJ)
Calories from fat	213.4 Kcal
		% Daily Value*
Total Fat	23.71g	61%
Cholesterol	64.14mg	36%
Sodium	308.23mg	22%
Potassium	174.87mg	6%
Total Carbs	4.66g	3%
Sugars	1.24g	8%
Dietary Fiber	0.98g	7%
Protein	5.94g	20%
Vitamin C	3.4mg	9%
Vitamin A	0.2mg	9%
Iron	0.4mg	4%
Calcium	159.6mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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